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ABC International


Tamarind Products

ABC International (ABCI) is synonymous with various types of Tamarind Products since its inception in 1985. The products are customized in accordance with the market requirements. As such, several tamarind products have been developed over the years.ABCIoffers the following never-before wide range of tamarind products. We offer the following 100% natural Tamarind products:

  • Tamarind
  • Tamarind Slabs (Seedless)
  • Tamarind Concentrates
  • Tamarind Paste
  • Tamarind Powders
  • Tamarind Seeds
  • Tamarind Seed Kernel
  • Tamarind Husk
  • Tamarind Seeds Kernel Powder (TKP)

Tamarind

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Approx. Rs 1 / KgsGet Latest Price

Product Details:
Minimum Order Quantity20000 Kgs
PackagingPolythene Covers further in Cartons and Bulk Packing
Packaging Size150 / 25/ 500/ 1000 grms and 10 / 20/30 Kgs
BrandNuetral Label
Main IngredientTamarind Fruit
Plant part usedFruit
FormFruit
AppearanceBrown to Dark brown Fruit
ColorDark to Dark brown
Shelf Life18 months - 2 Year

Tamarind is the brown, tart flesh from the pods. The flesh surrounds the brown shiny seeds within the sausage-shaped pod. Pods are harvested at different stages of maturity according to their intended use.

Therapeutic Values of Tamarind

The Tamarind Fruit, flower, leaves, bark and seed are known to have therapeutic values and are known in treating various ailments worldwide. Tamarind is rich in vitamins, minerals and electrolytes. Therefore, this fruit has a wide spectrum of health benefits, Since Tamarind acts as a "coolant" it is largely consumed in Middle-East desert countries. This is particularly so during the fasting period of Ramzan. Tamarind used as a mind cathartic substance (medication). Other known remedial uses of Tamarind fruit are :
  • Tamarind drink can lower body temperature. Helps fight heat stroke / sunstroke.
  • Tamarind helps in reducing the cholesterol levels in the body, thereby promoting a healthy heart.
  • Tamarind juice acts as a mild laxative.
  • The juice extracted from Tamarind is effective in curing and treating bile disorder.
  • The pulp of the ripe Tamarind is very useful in treating the digestive problems and constipation problems.
  • Tamarind pulp is softened in water and consumed to improve the loss of appetite.
  • Tamarind is rich in vitamin C and therefore its pulp proves out to be valuable in preventing and curing scurvy conditions.
  • Tamarind pulp, leaves and flowers when applied on swollen and painful joints, in many combinations, promises instant relief.
  • The juice of the Tamarind pulp helps in curing conjunctivitis. Eye drops, made out of tamarind seeds, are recommended to treat dry eye syndrome.
  • Tamarind leaves are extremely useful in treating burns. The soft Tamarind leaves are kept in a pot, covered and then warmed over fire. The burnt leaves are then finely powdered and sieved to remove any gritty particles. This paste is then mixed to gingili oil and applied all over the burnt area. The mixture is very effective over the burnt areas and provides relief from the wound within a few days
  • Tamarind has been used to cure sore throats since ages. Gargle of tamarind water is highly beneficial in treating a sore throat.
  • Tamarind is used as a water pill to cure jaundice and catarrh.
  • The juice extracted out of the Tamarind flowers is consumed for reducing bleeding piles.
  • Tamarind fights against cancer. It is an excellent source of antioxidants thereby preventing cancer.
  • Tamarind is one of the most effective and easy ways of curing common cold. You can prepare a soup or rasam by boiling diluted tamarind water in a tsp of ghee. Sprinkle a little pepper to it and allow the concoction to boil for few minutes. Tamarind soup, thus prepared, would flush out all the toxins from the body, clearing any nasal and throat blockage.
  • Tamarind pulp is also a great healer of fever. You can consume 15g tamarind to reduce the temperature. You can even prepare a sherbet by boiling the tamarind pulp in ½ litre milk with some dates, cloves, sugar, cardamoms and little camphor. This infusion is very effective in fighting the virus that causes fever.
  • Tamarind milk that is prepared by boiling the pulp in milk is also quite effective in curing dysentery problem. You can also consume finely-grained tamarind seeds with equal proportions of cumin and sugar 2-3 times a day for positive results.
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    Tamarind Husk

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    Approx. Rs 15 / KgsGet Latest Price

    Product Details:
    Minimum Order Quantity10 Kgs
    PackagingLDPE Laminated HDPE bags
    Packaging Size50g
    BrandNuetral Label
    Packaging Type50 kgs in LDPE bags
    Pack Size50 kgs Net
    Main IngredientTamarind Seed Coat
    Plant part usedSeed Coat
    FormHusK
    AppearanceBrown colour
    Shelf Life6 months

    The Tamarind Seed Husk or the brown outer shell of seed obtained after decortications of roasted seeds is also very useful product. After decortications of Roasted seed, about 35% of Tamarind Seed Husk is obtained, which is a bye product. At present it is used as fuel & as cattle feed.

    The Tamarind Seed Husk is a very high calorific value material and it is effectively used as a biomass fuel in replacement to wood and any other alternate biomass fuels. Considering its availability and cost it is a far advantageous product to any other commercially available burning material.

    It is also used as a supplement in cattle feed.

    Tamarind Seed husk contains approx. 20-22% fibre and 23% Tannins, which can yield good tanning properties in leather industry. When suitably blended is used for tanning leather and imparting colour-fast shades to wool. Tamarind seed husk tannin gives a harsh and highly coloured leather which is used for heavy soles, suitcases, etc.

    Our tamarind seed husk material is guaranteed with almost zero moisture and in full flakes form thereby assuring good economical and burning characteristics specially for power plant burning fuels.

    Packing : In 50 kgs LDPE bags

    Loadability : 10 MTs in a 20’ container
    20 MTs in a 40’ container

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    Tamarind Kernel Seeds

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    Approx. Rs 35 / kgGet Latest Price

    Product Details:
    PackagingLDPE bags
    Packaging Size50g
    BrandNuetral Label
    Main IngredientTamarind Seeds
    Plant part usedSeeds
    FormSeeds
    AppearanceWhite
    Shelf Life6 Months

    Tamarind Kernel Seeds are obtained after roasting the whole brown seed and decorticating the outer layer.

    The white kernel Seeds obtained from tamarind seeds are utilized for producing Tamarind Kernel Powder.

    Tamarind kernel Seeds are rich in Protein, Carbohydrates, Fibers and Oils.
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    Tray Dried Tamarind Powder

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    Approx. Rs 210 / KilogramGet Latest Price

    Product Details:
    Minimum Order Quantity100 Kilogram
    Country of OriginIndia
    Storing PeriodUpto 9 Months
    Product Code1106
    ColorBrown
    DriedDried
    Packaging Size1 kgs
    Packaging Size Available1 Kg, 18 kgs Drums
    FormPowder
    Storage ConditionAir tight containers
    PackagingPacket
    Fssai CertifiedYes
    Best Before9 Months from Manufacturing

    We supply Tray Dried Tamarind Powder as per the specifications below :

    Carbohydrates - 86.7%
    Protein - 4.0%
    Acidity - 9% ( Tartaric Acid )
    Moisture - < 5%
    Color - Brown
    Organoleptic - Sweet Sour ( Typical Tamarind)
    Sieved from Mesh - 60 Mesh
    Pass through Metal Detector if any - “Yes”
    Anticaking % - Nil
    Insoluble Ash - < 2%
    Foreign Matter - Nil

    Packing is in 1 kg net in polythene covers further packed in a carton box of 10 kgs ( 1 kgs x 10 Nos. in a carton box ).


    Additional Information:

  • Minimum Order Quantity: 100 Kgs
  •  

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    Dehydrated Tamarind Powder

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    Approx. Rs 1 / KilogramGet Latest Price

    Product Details:
    Minimum Order Quantity100 Kilogram
    PackagingPolythene Pouches/HDPE drums
    Packaging Size1 / 5 / 10 / 20 Kgs further in a carton and 25 Kgs in drums
    BrandNuetral Label
    Main IngredientTamarind Fruit
    Plant part used Fruit
    FormPowder
    AppearanceLight brown, free flowing powder / granules
    Shelf Life1 Year

    We supply three kinds of Tamarind Powders depending upon the end-use for which the powder is required.

    • Tray Dried Tamarind Powder
    • Spray Dried Tamarind Powder
    • Dehydrated Tamarind Powder
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    Tamarind Kernel Powder

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    Approx. Rs 1 / KilogramGet Latest Price

    Product Details:
    Minimum Order Quantity1000 Kilogram
    Packaging Size50g
    PackagingLDP Laminated HDPE woven bag of 50 kgs
    BrandNuetral Label
    Main IngredientTamarind Kernel Seeds
    Plant part usedSeeds
    FormPowder
    AppearanceCream to Creamy White
    Shelf Life1 Year

    Tamarind Kernel Powder is mainly used in the Textile industry for sizing the fabrics. Another application for the product is in the manufacture of Mosquito Repellent Coils.

    The starch in TKP is also used as a “carrier” or “filler” in the manufacture of seasoning and instant food products.

    Tamarind Kernel Powder, when heated with water, forms thick viscous, colloidal dispersions, which yield strong transparent, elastic films on evaporation. And therefore, used as a “Gum”. Used as a binder in slurry explosive as a substitute for guar gum.

    TKP is largely used in Printing industry, Cosmetics, Paints and Tobacco industry, as a Soil Stabilizer and also as an extender in plywood industries in UF glue

    Tamarind Kernel Powder (TKP) is a creamy white mixture of substances. In addition to Galactoxyloglucan polysaccharide (55-65%), Proteins (18-20%), Lipids (6-10%), Fiber, Fat, carbohydrates and inorganic salts, it contains free sugars. Besides D-Xylose, D-Galactose, and D-Glucose2 which constitute the main polysaccharide, the free sugar portion contains the L-Arabinose.

    Tamarind Kernel Powder removes sticky appearances and lump formation. Removal of fat facilitates finer granulation and improves color.

     

    Specifications of Tamarind Kernel Powder

     

    • This Powder is odorless and is creamish white in color
    • It consists of D-mannose and D-galactose
    • Moisture Content: 06 to 12 %
    • Crude Fibre: 01 to 02 %
    • Protein: 10 to 20 %
    • Fat content: 6.12%
    • Ash content: 01 to 03 %
    • Starch content: % by Mass on dry basis 48.3%
    • Viscosity : 2800 CPS in 3% solution
    • Color: light creamy
    • pH of 5% slurry : 6.0 to 7.0
    • Tamarind Kernel Powder has a high water absorption capacity.
    • And high viscosity over a broad range of pH.
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    Tamarind Slabs

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    Approx. Rs 1 / KilogramGet Latest Price

    Product Details:
    Minimum Order Quantity20000 Kilogram
    PackagingPolythene Covers further in Cartons
    Packaging Size500 / 1000 grams
    BrandNuetral Label
    Main IngredientTamarind Fruit
    Plant part usedFruit
    FormFruit
    AppearanceBrown to Dark brown Fruit
    ColorBrown
    Shelf Life18 months - 2 Year

    Fresh and best quality Tamarind is pressed & shaped into thin brick-like Slabs. These are offered with or without seeds. It is extremely economical to buy our special Seedless Tamarind of 99% quality and less than 1% seed content.

    This Tamarind Slab keeps extremely well in storage with very little chance of getting weevil attacks. There is less wastage and the unopened seeded fruits (Butak or bots) is ideal for storage and usage.

    For making the tamarind slabs the tamarind fruit is first weighed on electrical scales according to the desired weight of the slab and the same put in specially prepared dies and are pressed to form a compressed tamarind slab. These slabs are wrapped in plastic wrappers with printed labels as per buyer’s requirement placed on one side of the slab. These slabs are further packed in Export worthy Cartons of 10 KG or 20 KG as per client requirement.

    We supply Seedless Tamarind in rectangular compressed slabs of various sizes on basis of its weight of the slab.The standard consumer slabs are of 125 Gms,200 Gms,500 Gms & 1000 Gms.

    These Tamarind Slabs are packed in polyethylene covers with label inserted and into export-worthy master cartons of 20 Kgs net weight.

    A normal shelf life of this Tamarind is three years from the date of the crop harvested.

    Commercially the qualities are differentiated on the basis of % of seed content in it. Accordingly, the different qualities of Tamarind which can be supplied are Tamarind with max 5 % Seeds (i.e. 95% Seedless), Tamarind with max 10% Seeds (90% Seedless) and Tamarind with max 35-40% Seeds (60-65% Seedless).
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    Whole Tamarind Seeds

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    Approx. Rs 20,000 / TonGet Latest Price

    Product Details:
    Minimum Order Quantity10 Ton
    PackagingNew Jute/Gunny bags
    BrandNuetral Label
    Packaging Size50g
    Main IngredientTamarind Seeds
    Plant part usedSeeds
    FormSeed
    AppearanceBrown
    Shelf Life1 Year

    Whole Tamarind Seeds are shiny, black in colour and have numerous nutritional and health benefits. Tamarind seeds contain phosphorus, magnesium, vitamin c, potassium, calcium and amino acids. 


    Applications of Tamarind Seeds : 

    1.    The red outer cover of the tamarind seed cures diarrhoea and dysentery effectively.

    2.    Extracts of tamarind seeds contain xyloglycans, which is used in many cosmetics and pharmaceutical products. They are topically used for treating minor skin rashes.

    3.    Its anti-inflammatory property eases out joint pain, especially in people suffering from arthritis.

    4.    Tamarind seeds can cure all teeth related problems and clean nicotine stuck to your teeth.

    5.    Tamarind seed juice is a natural remedy to cure indigestion and increase bile production. Its rich dietary fiber contains lowers cholesterol.

    6.    Tamarind seeds contain immunity boosting properties that protect you from many diseases and disorders.

    7.    Sticky tamarind seed juice can treat and protect you from colon cancer.

    8.    Tamarind seed contain antibacterial benefits that can protect you from pneumonia-causing bacteria, Typhus and Staphylococcus aureus.

    9.    Tamarind seed juice can be a good mouth wash, can treat tonsils, pharyngitis, cold, cough, and other throat infections.

    10. Tamarind seed lowers blood sugar levels. This protects the pancreas, which increases the size of insulin-producing cells.

    11. Tamarind seed contains potassium that can prove useful for hypertensive and heart patients.

    12. A thick paste of tamarind seeds is applied on broken bones to cure fractures.

    13. Tamarind Seed Juice is used to cure conjunctivitis.

    14. Tamarind seed extracts are beneficial for skin care. Tamarind seed boosts skin elasticity, provides hydration and smoothness. This contains hyaluronic acid that helps in skin moisturization and smoothes fine lines and wrinkles. Tamarind seed is used for serums, gels, facial toners, moisturizers and masks. This also acts as an anti-aging formula.

     

    Packing : The product is packed in new jute bags / gunny bags of 50 kgs net weight. 

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    Spray Dried Tamarind Powder

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    Product Details:
    PackagingPolythene Pouches/HDPE drums
    Packaging Size1 / 5 / 10 / 20 Kgs further in a carton and 25 Kgs in drums
    BrandNuetral Label
    ColorBrown
    Main IngredientTamarind Fruit
    Plant part usedFruit
    FormPowder
    AppearanceBrown colour with characteristic flavour
    Shelf Life18 month

    Tamarind Fruit is boiled and filtered through ultra filters and then homogenized before it is spray dried with the help of food-grade carriers.

    This Tamarind Powder retains all the natural flavors of Tamarind, is free-flowing, and most suitable for human consumption. It is food-grade and largely used in the manufacture of beverages, seasonings, juices, etc.

    Specification Of Spray Dried Tamarind Powder:


    1. Product Code : ABCI/Spray Dried TP

    2. Description : Tamarind Powder is produced from selected fresh healthy,ripe Tamarind by spray drying with a suitable carrier like maltodextrin.

    3. Preservatives: No external stabilizers, preservatives or flavouring agents are added.

    4. Appearance : Brown / Light Brown Colour.

    5. Bulk Density : 0.55 - 0.75 g/cc

    6. Particle Size: 98% passes # 30 mesh.

    7. pH of 1% Aq. Soln.: 2 – 3.5

    8. Acidity (as Tartaric Acid): 7 - 9%

    9. Moisture : Max 5%

    10. Ash : Max. 4%

    11. Dietary Fibre: Max 3%

    12. Fat : Max 1%

    13. Protein : Max 1%

    14. Carbohydrates: 85 - 95%

    15. Bacteriological Data: Bacteria less than 30,000 per g.
    E. coli absent.

    16. Recommended : Store in a cool place, with temp. not exceeding 14° C.
    Storage Conditions : Air-conditioned room advisable. Store in a dark place away from sunlight or other strong sources of light. Avoid humidity, store in a dry place. Use entire pack quantity in a single use. If not possible, tie bag tightly after every use.

    17. Shelf Life : When recommended storage conditions are strictly followed, shelf life is 6 months for powders.

    18. Packaging : 10/20 kg. Heavy gauge double LDPE Bags in 7 ply corrugated carton.

    19. Application : Soups, dry mixes, confectionery, juices, seasonings, pickles, sauces, bakery products, snacks foods, extruded products, savouries, candies, etc.
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    Tamarind Chutney & Tamarind Sauce

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    Product Details:
    Brand AvailableNuetral Label
    Packaging Type AvailablePouches / Pet bottles
    Packaging Size Available(In Kg/In g)300 grams
    Shelf Life1 year
    Main IngredientTamarind Fruit
    Plant part usedFruit
    FormThick Liquid
    AppearanceDark brownish in colour

    In addition to our Tamarind Concentrate, we also supply Tamarind Chutney and Tamarind Sauce as value-added products. These are packed in pouch/Sachets and pet bottles.

    The sweet and tangy flavor of these items adds taste to the snacks with which these are consumed.
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    Tamarind Syrup

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    Product Details:
    Packaging Size25 Kgs / consumer packs
    Packaging TypeHDPE Cans & Consumer packs
    DriedNo
    Main IngredientTamarind Fruit
    Brand NameNuetral Label
    FormThick Free flowing
    AppearanceDark brown in colour
    ColorDark brown
    Shelf Life6 Months

    In addition to Tamarind Concentrate, we also supply Tamarind Syrup. This product is packed in Jerry cans and can be instantly used by mixing water sugar, spices and other flavours as required by the client.
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    Tamarind Paste

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    Approx. Rs 1 / KGSGet Latest Price

    Product Details:
    Minimum Order Quantity500 KGS
    Packaging Size Available(In Kg/In g)300 g, 500 g, Other
    Brand AvailableNuetral Label
    Packaging Size AvailableConsumer packs / 25 kgs
    Shelf Life6 Months
    Packaging Type AvailablePouches / HDPE Cans with inner polybags
    Main IngredientTamarind Fruit
    Plant part usedFruit
    FormPaste
    AppearanceDark Brown Paste
    ColorDark Brown

    Tamarind paste is an excellent souring agent prominently used in most dishes.

     

    The Tamarind Paste or pulp is a Tamarind Puree made by segregating the impurities, shell, fibre and seeds found in ripe Tamarind.

    The brix is maintained between 42 and 52 degree brix. The shelf life of the product is one year. Salt is used to the extent of about 15% as a preservative.

    The product is packed in 25 kgs HDPE barrels.

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