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ABC International
ABC International


Tamarind Concentrate

ABC International (ABCI) is synonymous with various types of Tamarind Products since its inception in 1985. The products are customized in accordance with the market requirements. As such, several tamarind products have been developed over the years. ABCI offers the following never-before wide range of tamarind products. We offer the following 100% natural Tamarind products:

  • Tamarind
  • Tamarind Slabs (Seedless)
  • Tamarind Concentrates
  • Tamarind Paste
  • Tamarind Powders
  • Tamarind Seeds
  • Tamarind Seed Kernel
  • Tamarind Husk
  • Tamarind Seeds Kernel Powder (TKP)

Depectinised Tamarind Concentrate

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Depectinised Tamarind Concentrate
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Product Details:
Minimum Order Quantity2000 Kilogram
DriedNo
Packaging Size25 Kgs
Packaging TypeHDPE drums
Main IngredientTamarind Fruit
Brand NameNuetral Label
Plant part usedFruit
FormPaste / Concentrate
AppearanceDark Brownish Paste
ColorBrown to Dark brown
Shelf Life3 Years

We are offering a wide range of Depectinised Tamarind Concentrate.
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Organic Tamarind Concentrate

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Organic Tamarind Concentrate
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Product Details:
DriedNo
Packaging Size25 Kgs
Packaging TypeHDPE Cans with inner poly bags
Main IngredientTamarind Fruit
Brand NameNuetral Label
Plant part used Fruit
FormPaste / Concentrate
AppearanceDark Brownish Paste
ColorBrown to Dark brown
Shelf Life3 Years

Given an option, the world is preferring to use Organic Foods - being health conscious.

In addition to Standard Tamarind Concentrate, we have now obtained certification to​ manufacture Organic Tamarind Concentrate and supply Organically certified Tamarind Concentrate. 

Organic Tamarind Concentrate can be used in the​ ​​manufacture of Jams, Jellies, Candies, Ketch-up, Mayonnaise, Sauces, Beverages, Juices, Soft Drinks, Salad Dressings, Tit-bits, as a natural souring agent, as a flavor ingredient,meat processing, spice ingredient, preservative, marinating agent, etc, ​
​​
We supply Organic Tamarind Concentrate in​ consumer and bulk packing.
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Tamarind Concentrate

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Tamarind Concentrate
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Product Details:
Minimum Order Quantity1000 Kilogram
DriedNo
Packaging Size25 Kgs HDPE Cans / 250 Kgs MS drums
Packaging TypeHDPE Cans with inner polybags
Main IngredientTamarind Fruit
Brand NameNuetral Label
Plant part used Fruit
FormPaste / Concentrate
AppearanceDark Brownish Paste
ColorBrown to Dark brown
Shelf Life3 Years

ABC International is a pioneer in the manufacturing of various Tamarind Concentrates in India and have been in the business since the 1970s. Product development efforts have been a continuous process for ABCI.
Tamarind Concentrates - is offered in Bulk, as well as Retail packs. We supply the regular Tamarind Extract of 65-degree Brix and also, a customized variant called Depectinised Tamarind Concentrate of 78 to B0 degrees Brix.
Product Characteristics
Tamarind Concentrate in our brand "KiKi", as well as private labels that we pack is produced from fresh, ripe seedless Tamarind through a water extraction process. Tamarind is a forest produce and grown in Southern and Eastern parts of India. A new crop is used t6 ensure freshness, flavor, natural color and long shelf life of the product. 
No filler, artificial preservative or additive is used, thereby making the product 100% pure, safe and natural, relying entirely on tamarind's own preservative characteristics (natural Tartaric Acid).
ABCI's stringent quality control system ensures the total production process according to international standards at every stage of production and each batch is checked for its quality.
Shelf Life
More than two years at normal room temperature. The only change that happens is in color; when the TamarindConcentrate turns into a darker color after prolonged storage, due to a breakdown of natural sucrose inherent in the Tamarind Fruit.
Applications:
Tamarind Concentrates and other Tamarind Products are used as a souring agent. "KiKi" Tamarind products are an effective substitute for vinegar, tomatoes and lemon juice. Extensively used in Indian, Thai, Chinese, Malaysian and Mexican cuisine, they are also used in the manufacturing of western sauces and bottles of ketchup. It is a base for soft drinks. 
Its applications are found in:As a souring ingredient for manufacturing Soups, Instant Noodles, Stews, Gravies, Sauces and Ethnic food preparations
Used in Seasoning, in Dry Instant Pre-mixesAs a base for manufacturing Beverages -Soft Drink ( RTS), Tamarind Syrup, Tamarind Cola, Tamarind Cordial, etc.In Ethnic dishes such as vindaloo, sambar, rasam, curry, puliogare, panipuri, many snacks, chutneys and saucesAs a flavoring ingredient in alcoholic and non-alcoholic (hot and cold) beverages -Iced TeaConfectioneries - Soft and Hard-boiled Tamarind candies and Fruit BarsIn curing chewing, pipe, and tobaccos

    Additional Information:

  • Packaging Details: This tamarind concentrate is packed in hermetically sealed food grade HDPE -plastic containers to retain the quality and characteristics of tamarind fruit.
    The final product becomes quite viscous and sets to a jam-like
    consistency on cooling. It is readily soluble in water.
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    Tamarind Concentrate In Bulk

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    Tamarind Concentrate In Bulk
    Approx. Rs 160 / Unit
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    Product Details:
    Minimum Order Quantity1000 Unit
    DriedNo
    Packaging Size25 kgs in HDPE DRUMS
    Packaging TypeBULK IN DRUMS

    ABC International is a pioneer in the manufacturing of various Tamarind Concentrates in India and have been in the business since 1970s. Product development efforts have been a continuous process for ABCI.

    Tamarind Concentrates - is offered in Bulk , as well as Retail packs. We supply the regular Tamarind Extract of 65 degree brix and also, a customised variant called Depectinised Tamarind Concentrate of 78 to B0 degrees brix.

    Product Characteristics

    Tamarind Concentrate in our brand "KiKi", as well as private labels that we pack is produced from fresh, ripe seedless Tamarind through a water extract process. Tamarind is a forest produce and grown in Southern ald Eastein parts of India. New crop is used t6 ensure freshness, flavour, natural colour and long shelf life of the product. No filler, artificial preservative or additive are used, there by making the product 100% pure, safe and natural, relying entirely on tamarind's own preservative characteristics (natural Tartaric Acid).
    ABCI's stringent quality control system ensures the total production process according to international standards at every stage of production and each batch is checked for its quality.


    The Process

     

    The entire process of manufacturing Tamarind Concentrate is automated, hygienic and conforming to FPO (Food Processing Order of the Government of India) Standards. The special process retains the natural tangy flavour, purity, sweetness, taste and the precious vitamin C. The juice is concentrated to reach the desired brix level of 65 degrees. Depectinised Tamarind concentrate (80 degree brix) is made by removing the inherent pectin content through biopectinaze enzyme process.


    Storage Recommendations

    Tamarind Concentrate can be stored at ambient temperature.

    Shelf Life

    More than two years at normal room temperature. The only change that happens is in colour; when the Tamarind
    Concentrate turns into a darker colour after prolonged storage, due to breakdown of natural sucrose inherent in the Tamarind Fruit.

    Applications:

    Tamarind Concentrates and other Tamarind Products are used as a souring agent. "KiKi" Tamarind products are an effective substitute for vinegar, tomatoes and lemon juice. Extensively used in Indian, Thai, Chinese, Malaysian and Mexican cuisine, they are also used in the manufacturing of western sauces and ketchups. It is a base for softdrinks. Its applications are found in:
    • As a souring ingredient for manufacturing Soups, Instant Noodles, Stews, Gravies, Sauces and Ethnic food preparations
    • Used in Seasoning, in Dry Instant Pre-mixes
    • As a base for manufacturing Beverages -Soft Drink ( RTS), Tamarind Syrup, Tamarind Cola, Tamarind Cordial, etc...
    • In Ethnic dishes such as vindaloo, sambar, rasam, curry, puliogare, panipuri, many snacks, chutneys and sauces
    • As a flavouring ingredient in alcoholic and non alcoholic (hot and cold) beverages -Iced Tea
    • Confectioneries - Soft and Hard-boiled Tamarind candies and Fruit Bars
    • In new age natural lce Creams
    • Pharmaceutical - oral hygiene products and cough syrup
    • As a marinade in food processing
    • Fish, meat and seafood preservation
    • As a substitute for vinegar, tomatoes and tartaric acid
    • In curing chewing, pipe and tobaccos
    Pharmaceutical -
    • As a Carminative and mild Laxative
    • Treatment of several Digestive problems and Bile disorders
    • Drink in desert countries as a Cooling Agent.
    • Remedy for Ulcers because of its antiseptic properties
    • As a Gargle for Sore Throats
    • Mixed with salt and used as a Liniment for Rheumatism
    • Used for alleviating Sunstroke
    • As a prevention for Fluorosis
    • As a cure for several bone diseases
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    Tamarind Concentrate

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    Tamarind Concentrate
    Ask for Price

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    Product Details:
    DriedNo
    Packaging Size25 kgs HDPE drums
    Packaging TypeDRUMS

    Feature:
    • Packing  :  for the small jar which is opened -    200 gms net per jar 
    • Drum packing :   bulk packing in HDPE drums
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    ABC International
    Aslesha Madappa (CEO)
    No. 402, Commerce House, No. 9/1 Cunningham Road,
    Bengaluru - 560052, Karnataka, India
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