We offer pure and delicious spray dried vegetable powders which are used in processing dry soup mixes, canned soups and sauces, processed meats, baby foods and dairy products. The powders add an extra taste and aroma to the cooked food and make it more delicious. Our range of spray dried vegetable powders comprises of carrot powder, tomato powder, spinach powder and many other as per the requirements of customers.

The fruit powders we offer are used in confectionery, bakery products, nutritional foods, ready-to-drink mixes, instant foods, instant soup mixes, seasonings, snack foods. They are used to increase the flavor of the delicacies. Our fruit powders are safe to use as they are prepared with a water evaporator and in indirectly fired heating system. This process makes them more preferred over sun dried or de-hydrated powders.

We offer spray dried powders of following fruits:

• Mango
• Guava
• Papaya
• Strawberry
• Alphonso Mango
• Orange
• Banana
• Lime
• Pineapple
• Apple

To maintain the shelf life of the powders, we pack them in 50 kg HDPE drums with inside double line polythene pack or aluminum foils.

Apple powders can be used in combination with sugar to produce a perfectly colored coating for fruit jellies and in sauces where a boost of flavor without the addition of liquid is necessary. They are useful in candy fillings, desserts, breakfast cereals, yogurt flavoring and in any application where a fresh fruit flavor is desired. These fruits are processed to retain as much of their natural goodness as possible.

Bananas come in a variety of sizes and colors when ripe, including yellow and red. Depending upon cultivator and ripeness, the flesh can vary in taste from starchy to sweet, and texture from firm to mushy.

Unripe or green bananas and plantains are used for cooking various dishes such as banana pudding, Banana bread, Banana chips and banana powders are used in Banana cream pie, Bananas Foster, Banana ketchup, Banana pudding, Banana sauce, etc.

Offered in several varieties, Grape Powders can be used in low concentrations as an added ingredient in any application where flour is normally used including breads, pastas and much more.

Dehydrated guavas may be reduced to a powder which can be used to flavor ice cream, confections and fruit juices, or boiled with sugar to make jelly, or utilized as pectin to make jelly of low-pectin fruits.

Mango powder is made from raw green mangoes that are cut, sun-dried, and pounded into powder. Mango powder is used much like lemon is used in Western cooking; but it gives food a tangy, sour taste without adding moisture. Its tart flavor is used as a souring agent in soups, dals, vegetable dishes, pickles and chutneys. It is also sprinkled over meats to tenderize them before cooking.

Selected fresh Pineapple variety are spray dried which is carried out at low temperature to retain flavour, colour and nutrition values. The particles are dried, embeded in food grade matrix and packed. Used as a flavouring agent in ice cream, sweets, confectionery, bakery & biscuit products, baby foods, fruit chutney, snack food, food premixes for sweets, soft drink concentrates, milk based products, etc.

Papaya powder is made from papaya fruits through a special drying process and it remains much natural nutritive contents. Powdered, dried papaya, could also be used in many recipes as a flavoring agent and meat tenderizer. It could be sprinkled directly onto meat before baking. It could be mixed into soups and stews. It could be pressed into tablets and sold as medicine for the relief of digestion problems. It can be combined with other fruit powders to make "fruit cocktails".

Orange powders are used in Solid drinks, confection, chocolates, wafers, cakes, breads, dairy products, acidophilus milk, ice creams and hamburgers etc.

Strawberry Powder is used for making Ice-cream, Desserts, Dairy products, Bakery products, Jam, Jelly, Strawberry Milk Shake can also be prepared by blending sugar and cold milk to the powder.

Carrots are often chopped and boiled, fried or steamed, and cooked in soups and stews. Carrot powders are used in preparing baby foods and pet foods.

This is very useful in the off-season, when fresh tomatoes aren't very flavorful. Sprinkle it on pizza, bread or salads for flavor enhancement The powder also can be used to thicken sauces, stews and gumbos.